The causes of gallstones can be mainly divided into genetic factors, eating habits, hormonal changes in the body and other disease factors. These factors alone or in combination may cause changes in bile composition and thus form stones. Genetic factors account for a certain proportion in the occurrence of gallstones. Studies have found that people with a family history of gallstones have a higher risk of the disease, because genetics may affect an individual's ability to metabolize cholesterol. Environmental factors such as eating habits are also very important. Long-term intake of high-fat, high-cholesterol foods or irregular diets will lead to increased cholesterol levels in bile and precipitation to form stones. Physiological factors include changes in hormone levels in women during menopause, increased or decreased bile secretion caused by long-term oral contraceptives or pregnancy, which may induce gallstone formation. In addition, underlying diseases such as diabetes, hyperlipidemia, obesity and rapid weight loss may also induce bile concentration and increase the risk of gallstones. Genetic factors account for a certain proportion in the occurrence of gallstones. Studies have found that people with a family history of gallstones have a higher risk of the disease, because genetics may affect an individual's ability to metabolize cholesterol. Environmental factors such as eating habits are also very important. Long-term intake of high-fat, high-cholesterol foods or irregular diets will lead to increased cholesterol levels in bile and precipitation to form stones. Physiological factors include changes in hormone levels in women during menopause, increased or decreased bile secretion caused by long-term oral contraceptives or pregnancy, which may induce gallstone formation. In addition, underlying diseases such as diabetes, hyperlipidemia, obesity and rapid weight loss may also induce bile concentration and increase the risk of gallstones. To prevent gallstones, you need to improve your lifestyle, maintain a balanced diet, avoid excessive intake of high-fat, high-cholesterol foods; pay attention to weight control and avoid rapid weight loss; drink plenty of water to dilute the bile concentration, and it is recommended to consume more than 2 liters of water per day. If you have a family history of the disease or find early symptoms such as right upper abdominal distension and pain, you should have regular physical examinations and go to the hospital for abdominal B-ultrasound examinations if necessary to understand the health of your gallbladder in a timely manner. If necessary, the doctor may recommend drug dissolution or minimally invasive surgery to control the disease. |
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