What are the symptoms of gallstones?

Gallstones often present as sudden, severe pain in the abdomen, usually in the right upper abdomen or between the shoulder blades, accompanied by nausea and vomiting.

The cause of gallstones is usually related to abnormal bile composition. An imbalance in cholesterol or bile salt concentrations in bile may lead to the formation of gallstones. In addition to genetic factors, eating habits also play an important role. Eating too much animal fat and lack of fiber may increase the risk of disease.

Patients usually experience a significant pain episode when affected by the stone, which may last from a few minutes to a few hours, and the pain may subside on its own. In some cases, the stone may cause cholecystitis, which causes persistent abdominal pain, fever, and jaundice. When cholecystitis occurs, patients need to pay special attention because it may develop into a more serious infection.

For gallstones, eating a healthy diet and maintaining a healthy lifestyle are key to prevention. A high-fiber, low-fat diet can help reduce the chances of gallstones. When obvious symptoms occur, it is recommended to see a doctor as soon as possible for professional evaluation and treatment to prevent potential complications. Reduce the risk through a healthy lifestyle, while staying sensitive to the body's signals and seizing the best time for treatment in a timely manner.