What foods should not be eaten for intestinal obstruction

Patients with intestinal obstruction should avoid eating foods that are high in fiber, difficult to digest, and easy to produce gas, such as beans, nuts, and whole grains, so as not to increase the burden on the intestine. Intestinal obstruction is a disease caused by the obstruction of the passage of intestinal contents, leading to symptoms such as abdominal pain, vomiting, and constipation. Improper diet may aggravate the condition, so special attention should be paid.

1. High-fiber foods: Although high-fiber foods such as whole wheat bread, oats, and brown rice are good for health, they will increase the burden on the intestines and aggravate the symptoms of intestinal obstruction. Patients should choose low-fiber foods such as white rice, white bread, and peeled fruits to reduce intestinal pressure.

2. Difficult to digest food: Difficult to digest food such as fried food, fatty meat, hard cheese, etc. will prolong the time that food stays in the intestine and increase the risk of obstruction. It is recommended to choose easily digestible food, such as steamed fish, boiled eggs, tofu, etc., to help the intestine empty faster.

3. Foods that are easy to produce gas: Foods that are easy to produce gas, such as beans, onions, and carbonated drinks, will produce a lot of gas in the intestines, causing bloating and pain. Patients should avoid these foods and choose foods that are not easy to produce gas, such as cucumbers, carrots, bananas, etc., to reduce discomfort.

4. Hard foods: Hard foods such as nuts, seeds, and hard candies may get stuck in the narrow part of the intestine and aggravate the obstruction. It is recommended to choose soft foods such as cooked vegetables, fruit puree, yogurt, etc. to avoid intestinal obstruction.

5. High-fat foods: High-fat foods such as cream, butter, fatty meat, etc., will delay gastric emptying and increase the burden on the intestines. Patients should choose low-fat foods such as chicken breast, lean beef, low-fat milk, etc. to promote digestion.

Patients with intestinal obstruction should follow the principle of a low-fiber, easily digestible, low-fat diet, and avoid high-fiber, indigestible, and gas-producing foods. At the same time, they should maintain good eating habits, eat small meals frequently, and avoid overeating. If symptoms persist or worsen, they should seek medical attention and receive professional treatment in a timely manner. Reasonable dietary adjustments and medical interventions can effectively relieve the symptoms of intestinal obstruction and improve the quality of life.