What are the symptoms of gallstones?

Symptoms of gallstones can vary from person to person, but common symptoms include abdominal pain, especially severe pain in the right upper abdomen, which may come on suddenly and spread to the back or shoulder. Many patients feel worse after eating high-fat foods. Gallstones can also cause discomfort such as nausea, vomiting and indigestion, and in severe cases even cause jaundice.

The formation of gallstones is related to multiple factors, mainly caused by an imbalance in the components of bile, common components including cholesterol and bilirubin. Cholesterol-type stones are more common in patients with obesity, diabetes and hyperlipidemia, while pigment-type stones are associated with diseases such as chronic hemolytic anemia. Abnormal contractile function of the gallbladder wall is also an important factor, which may lead to bile stasis and increase the risk of stone formation.

The specific symptoms may vary depending on the location of the gallstones. If the stones are stuck in the gallbladder, it usually causes biliary colic; if the stones slide into the common bile duct, it may cause serious complications such as acute cholangitis or pancreatitis. Some patients may experience systemic symptoms such as general fatigue and loss of appetite. Long-term gallstones may lead to chronic cholecystitis and even gallbladder cancer, so early identification and management are very important.

To prevent and relieve the symptoms of gallstones, it is recommended to maintain a healthy weight and reduce the intake of high-fat and high-sugar foods. Moderate exercise can promote the normal excretion of bile and help reduce the risk of stone formation. When persistent and severe symptoms occur, you should consult a professional in time to ensure accurate diagnosis and treatment recommendations. In your daily diet, increasing your fiber intake can also help digestion and reduce the risk of gallstones.