What foods are good for proctitis and gastritis?

Patients with proctitis and gastritis should choose easily digestible, nutritious and low-irritation foods to help relieve symptoms and promote healthy recovery. Common suitable foods include rice porridge, steamed chicken breast, cooked vegetables, etc. The following are specific dietary recommendations.

1) Refined carbohydrates: Choose easily digestible carbohydrates such as rice porridge and noodles. These foods are mild and can provide energy without adding gastrointestinal burden. When cooking porridge, you can add some millet or oats to increase fiber intake and help intestinal health.

2) Low-fat protein: Suitable protein choices include steamed chicken breast, fish and tofu, which are rich in protein but low in fat and easy to digest. Fried foods should be avoided to avoid irritating the gastrointestinal mucosa.

3) Cook vegetables: Choose vegetables rich in fiber, such as carrots, pumpkins, and spinach, but cook them thoroughly to reduce gastrointestinal irritation. The fiber in vegetables can promote intestinal peristalsis and relieve constipation symptoms.

Adjusting the diet structure can effectively help patients with proctitis and gastritis better cope with symptoms. While controlling the diet, irritating foods such as chili peppers, alcohol and coffee should be avoided, as these foods may aggravate the condition. Especially for patients with gastritis, avoiding fasting for too long and arranging meal times properly are crucial to maintaining normal gastric function. It is recommended that patients with severe conditions seek medical attention as soon as possible and develop a personalized treatment plan.

Managing proctitis and gastritis with a healthy diet is important for alleviating the condition and preventing recurrence. At the same time, it is also necessary to pay attention to dietary regularity and hygiene conditions. If symptoms persist or worsen, seek professional medical help in time to ensure that your health and quality of life are not affected. Through appropriate food choices and a scientific diet plan, you can better protect your gastrointestinal health.